Brand new, Black owned restaurant that just opened not too long ago! The people are very friendly, and it is spacious enough on the inside with a tv and music playing to keep people entertained while waiting on their food, which is made fresh.
As for the food, I'll start with the fries, they seemed to be cut from the potatoes instead of something frozen which is a plus for me. They were cooked thoroughly but still soft enough to make them enjoyable. The wings could've used more sauce! But they were fried to perfection, the meat nearly coming off the bone.
There's a brown of rice under the salmon! Along with peppers and asparagus. But what's visible is the broccoli and the sauce and the salmon. The sauce paired great with the salmon (and broccoli) and added more flavor to everything in the bowl. The broccoli were unusually larger than I was expecting but that's ok, the bigger the better. The asparagus was cooked right and so was the rice. For my first time, the first impression was everything and I can't wait to go try it again!
